Environmental assessment of the poultry sector of BRAC's ultra poor programme

This study aimed to conduct an environmental assessment of the poultry sector of 'Challenging the Frontiers of Poverty Reduction/ Targeting the Ultra Poor Program (CFPR!fUP)' program of BRAC. Special focus was given to health and environmental aspects of poultry rearing including the ho...

Descrición completa

Detalles Bibliográficos
Main Authors:	Akter, Nasima, Sharmin, Lammia, Lapenna, Lily
Formato:	Research report
Idioma:	English
Publicado:	BRAC Research and Evaluation Division (RED) 2019
Subjects:	Environmental assessment Poultry BRAC Ultra poor Waste management Social conflict Poultry industry > Environmental aspect Poor > Services for Challenging the frontiers of poverty reduction/targeting the ultra poor (program)
Acceso en liña:	http://hdl.handle.net/10361/13076

id	10361-13076
record_format	dspace
spelling	10361-130762019-11-24T21:01:11Z Environmental assessment of the poultry sector of BRAC's ultra poor programme Akter, Nasima Sharmin, Lammia Lapenna, Lily Environmental assessment Poultry BRAC Ultra poor Waste management Social conflict Poultry industry--Environmental aspect Poor--Services for Challenging the frontiers of poverty reduction/targeting the ultra poor (program) This study aimed to conduct an environmental assessment of the poultry sector of 'Challenging the Frontiers of Poverty Reduction/ Targeting the Ultra Poor Program (CFPR!fUP)' program of BRAC. Special focus was given to health and environmental aspects of poultry rearing including the housing and diseases of both human and poultry, surrounding environment, access to and sources of water, waste management, common property resources, and social conflicts related to the poultry programme. Data were collected through field observation, in-depth interview, and case studies during August 2003. Poultry rearing was found to be a promising income generating activity for the ultra poor. A few obstacles related to health, resource use, resource management, and social conflicts were identified. There were some innovative initiatives taken by the TUP poultry members related to waste management, alternate source of income and water access. Some steps were suggested to resolve social conflicts, health problems, poultry housing, waste marketing, increase nutritional intake, initiate intermediate mcome generating projects, and management issues of common property resource. 2019-11-24T05:14:40Z 2019-11-24T05:14:40Z 2003-09 Research report Akter, N., Sharmin, L., & Lapenna, L. (2003, September). Environmental assessment of the poultry sector of BRAC's ultra poor programme. Research Reports (2003): Health Studies, Vol - XXXIV, 47–69. http://hdl.handle.net/10361/13076 en application/pdf BRAC Research and Evaluation Division (RED)
institution	Brac University
collection	Institutional Repository
language	English
topic	Environmental assessment Poultry BRAC Ultra poor Waste management Social conflict Poultry industry--Environmental aspect Poor--Services for Challenging the frontiers of poverty reduction/targeting the ultra poor (program)
spellingShingle	Environmental assessment Poultry BRAC Ultra poor Waste management Social conflict Poultry industry--Environmental aspect Poor--Services for Challenging the frontiers of poverty reduction/targeting the ultra poor (program) Akter, Nasima Sharmin, Lammia Lapenna, Lily Environmental assessment of the poultry sector of BRAC's ultra poor programme
description	This study aimed to conduct an environmental assessment of the poultry sector of 'Challenging the Frontiers of Poverty Reduction/ Targeting the Ultra Poor Program (CFPR!fUP)' program of BRAC. Special focus was given to health and environmental aspects of poultry rearing including the housing and diseases of both human and poultry, surrounding environment, access to and sources of water, waste management, common property resources, and social conflicts related to the poultry programme. Data were collected through field observation, in-depth interview, and case studies during August 2003. Poultry rearing was found to be a promising income generating activity for the ultra poor. A few obstacles related to health, resource use, resource management, and social conflicts were identified. There were some innovative initiatives taken by the TUP poultry members related to waste management, alternate source of income and water access. Some steps were suggested to resolve social conflicts, health problems, poultry housing, waste marketing, increase nutritional intake, initiate intermediate mcome generating projects, and management issues of common property resource.
format	Research report
author	Akter, Nasima Sharmin, Lammia Lapenna, Lily
author_facet	Akter, Nasima Sharmin, Lammia Lapenna, Lily
author_sort	Akter, Nasima
title	Environmental assessment of the poultry sector of BRAC's ultra poor programme
title_short	Environmental assessment of the poultry sector of BRAC's ultra poor programme
title_full	Environmental assessment of the poultry sector of BRAC's ultra poor programme
title_fullStr	Environmental assessment of the poultry sector of BRAC's ultra poor programme
title_full_unstemmed	Environmental assessment of the poultry sector of BRAC's ultra poor programme
title_sort	environmental assessment of the poultry sector of brac's ultra poor programme
publisher	BRAC Research and Evaluation Division (RED)
publishDate	2019
url	http://hdl.handle.net/10361/13076
work_keys_str_mv	AT akternasima environmentalassessmentofthepoultrysectorofbracsultrapoorprogramme AT sharminlammia environmentalassessmentofthepoultrysectorofbracsultrapoorprogramme AT lapennalily environmentalassessmentofthepoultrysectorofbracsultrapoorprogramme
_version_	1814309491242434560

Environmental assessment of the poultry sector of BRAC's ultra poor programme

Títulos similares