Evaluation of the WFP assisted wheat-soya blended (WSB) food supplementation on nutrional status
Wheat soya blended (WSB) food was distributed ~ong 74,000 'poorest of the poor' households in 5 highly flood-affected districts in Bangladesh under an agreement signed in May 1999 between BRAC and World Food Programme. Each selected household received 10 kg WSB per month, and only under...
Principais autores: | Hyder, S.M. Ziauddin, JalaI, Chowdhury S B, Roy, Rita Das, Rahman, Mizanur |
---|---|
Formato: | Research report |
Idioma: | English |
Publicado em: |
BRAC Research and Evaluation Division (RED)
2019
|
Assuntos: | |
Acesso em linha: | http://hdl.handle.net/10361/12991 |
Registros relacionados
-
Does food supplementation increase efficacy of a school-based nutrition education programme for adolescent girls? lessons learned at BRAC
por: Roy, Rita Das, et al.
Publicado em: (2019) -
Community nutritional assessment : with special reference to less technically developed countries /
por: Jelliffe, Derrick Bryan
Publicado em: (1989) -
Effect of the nutritional supplements in mental disorders – a review
por: Meem, Lamiya Alam
Publicado em: (2021) -
A guide to nutritional assessment /
por: Beghin, Ivan
Publicado em: (1988) -
Report of the child nutritional status survey, 1989-90.
Publicado em: (1991)