Evaluation of the WFP assisted wheat-soya blended (WSB) food supplementation on nutrional status

Evaluation of the WFP assisted wheat-soya blended (WSB) food supplementation on nutrional status

Wheat soya blended (WSB) food was distributed ~ong 74,000 'poorest of the poor' households in 5 highly flood-affected districts in Bangladesh under an agreement signed in May 1999 between BRAC and World Food Programme. Each selected household received 10 kg WSB per month, and only under...

Disgrifiad llawn

Manylion Llyfryddiaeth
Prif Awduron:	Hyder, S.M. Ziauddin, JalaI, Chowdhury S B, Roy, Rita Das, Rahman, Mizanur
Fformat:	Research report
Iaith:	English
Cyhoeddwyd:	BRAC Research and Evaluation Division (RED) 2019
Pynciau:	Wheat soya blended (WSB) Poorest of the poor Flood-affected districts World Food Programme BRAC Karnarkhond thana Dietary supplements Nutrition surveys Household surveys > Bangladesh. Health, Nutrition, and Population Program (BRAC)
Mynediad Ar-lein:	http://hdl.handle.net/10361/12991

Eitemau Tebyg

Does food supplementation increase efficacy of a school-based nutrition education programme for adolescent girls? lessons learned at BRAC
gan: Roy, Rita Das, et al.
Cyhoeddwyd: (2019)

Community nutritional assessment : with special reference to less technically developed countries /
gan: Jelliffe, Derrick Bryan
Cyhoeddwyd: (1989)

Effect of the nutritional supplements in mental disorders – a review
gan: Meem, Lamiya Alam
Cyhoeddwyd: (2021)

A guide to nutritional assessment /
gan: Beghin, Ivan
Cyhoeddwyd: (1988)

Report of the child nutritional status survey, 1989-90.
Cyhoeddwyd: (1991)

Nutritional status of pre-school children among BRAC member and eligible non-member households
gan: Tarannum, Sabah, et al.
Cyhoeddwyd: (2019)

Health and nutritional status of 'target population' in Kachua thana, Bangladesh: baseline survey 1999
gan: Hyder, S.M. Ziauddin, et al.
Cyhoeddwyd: (2019)

Nutrition and poverty /
Cyhoeddwyd: (1993)

Dietary practices of men in Bangladesh: Evidence from the National Nutrition Surveillance
gan: Mridha, Malay, et al.
Cyhoeddwyd: (2022)

Community perception on the Muktagacha pilot nutrition initiative of BRAC
gan: Khatun, Masuma, et al.
Cyhoeddwyd: (2019)

Food scarcity and famine : assessment and response /
gan: Young, Helen, 1957-
Cyhoeddwyd: (1992)

Effect of BRAC's rural development programme on calorie consumption: evidence from Matlab
gan: Khatun, Masuma, et al.
Cyhoeddwyd: (2019)

The nutrition factor : its role in national development /
gan: Berg, Alan, 1932-
Cyhoeddwyd: (1973)

Introducing Watch : an initiative in monitoring health and development
gan: Hadi, Abdullahel
Cyhoeddwyd: (2019)

Trends and patterns in food consumption and nutrition of rural and urban poor in Bangladesh, 1991-2000
gan: Yusuf, Harun K.M.
Cyhoeddwyd: (2019)

Effect of BRAC's rural development programme on calorie consumption: evidence from Matlab
gan: Khatun, Masuma, et al.
Cyhoeddwyd: (2019)

Protein and nutrition policy in low-income countries /
gan: Aylward, Francis
Cyhoeddwyd: (1975)

Factors associated with nutritional status and dietary practices of Bangladeshi adolescents in early pregnancy
gan: Mridha, Malay K., et al.
Cyhoeddwyd: (2022)

Nutritional impact study of the income generation for vulnerable group development program: report of January 1995
gan: Hyder, S.M. Ziauddin
Cyhoeddwyd: (2019)

Nature and extent of malnutrition in Bangladesh : Bangladesh national nutrition survey, 1995-96. part -1 /
gan: Jahan, Khursheed

Workshop on Ten Years of Modern Rice and Wheat Cultivation in Bangladesh, March 7-10, 1977.
Cyhoeddwyd: (1977)

Role of credit in food security and dietary diversity in Bangladesh
gan: Bidisha, Sayema Haque, et al.
Cyhoeddwyd: (2018)

Pregnant women's knowledge on health and iron supplementation
gan: Hyder, SM Ziauddin, et al.
Cyhoeddwyd: (2019)

Assessment of supplementary food in Muktagacha pilot nutrition initiative of BRAC
gan: Khatun, Masuma, et al.
Cyhoeddwyd: (2019)

Nutritional impact study of the income generation for vulnerable group development program: report of July 1995
gan: Hyder, S.M. Ziauddin
Cyhoeddwyd: (2019)

Mothers’ education and the effectiveness of nutrition programmes: Evidence from a matched cross-sectional study in rural Bangladesh
gan: de Hoop, Thomas, et al.
Cyhoeddwyd: (2022)

স্বাস্থ্য রক্ষায় কচি গমের চারার কারিশমা /
gan: সালাম, এম. এ.

Food consumption pattern and dietary diversity
gan: Jalal, Chowdhury SB, et al.
Cyhoeddwyd: (2019)

Child nutrition survey of Bangladesh 1995-96.
Cyhoeddwyd: (1997)

Report on Vitamin A coverage
gan: Hadi, Abdullahel
Cyhoeddwyd: (2019)

Finding the causes of child malnutrition : a community handbook for developing countries /
gan: Brown, Judith E.
Cyhoeddwyd: (1979)

Maternal and child nutrition in Madura, Indonesia /
Cyhoeddwyd: (1994)

Blended teaching technique in the modern educational system: its opportunities and obstacles for tertiary level students of Bangladesh
gan: Audity, Tasneem Islam
Cyhoeddwyd: (2022)

Towards 2000: health scenario of Bangladesh
gan: Ahmed, Syed Masud, et al.
Cyhoeddwyd: (2019)

Relationship between socio-economic and anthropometric status of young children in rural Bangladesh
gan: Moniruzzaman, Syed
Cyhoeddwyd: (2020)

Targeted nutrition project at Muktagacha in Bangladesh: lessons learned
gan: Chowdhury, A Mushtaque R, et al.
Cyhoeddwyd: (2019)

An implementation and analysis of deep learning models for the detection of wheat diseases
gan: Zubair, Ahmad, et al.
Cyhoeddwyd: (2024)

Impact of BRAC reproductive health and disease control programme on different health services utilisation
gan: Karim, Fazlul, et al.
Cyhoeddwyd: (2019)

Socioeconomic development and human well-being
gan: Khatun, Masuma, et al.
Cyhoeddwyd: (2019)

Vitamin A supplementation program in rural Bangladesh
gan: Kamal, F M
Cyhoeddwyd: (2019)