Cross-cultural comparison of food appetite and restaurant features

Cross-cultural comparison of food appetite and restaurant features

This thesis is submitted in partial fulfillment of the requirements for the degree of Bachelor of Science in Computer Science and Engineering, 2019.

Bibliografiska uppgifter
Huvudupphovsmän: Islam, Md Sami Ul, Abib, Md. Shariful Huq
Övriga upphovsmän: Islam, Samiul
Materialtyp: Lärdomsprov
Språk:English
Publicerad: Brac University 2019
Ämnen:
Food business
Restaurant
Kaggle
Database management.
Distributed databases.
Business and Economics / Industrial Management.
Länkar:http://hdl.handle.net/10361/12350

Internet

http://hdl.handle.net/10361/12350

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