Edible cutleries as sustainable substitute for plastic cutleries
This thesis is submitted in partial fulfillment of the requirements for the degree of Masters in Procurement and Supply Management, 2019.
| Hovedforfatter: | |
|---|---|
| Andre forfattere: | |
| Format: | Thesis |
| Sprog: | English |
| Udgivet: |
BRAC University
2019
|
| Fag: | |
| Online adgang: | http://hdl.handle.net/10361/12283 |