Edible cutleries as sustainable substitute for plastic cutleries

Edible cutleries as sustainable substitute for plastic cutleries

This thesis is submitted in partial fulfillment of the requirements for the degree of Masters in Procurement and Supply Management, 2019.

Бібліографічні деталі
Автор:	Rashid, Md. Sadat
Інші автори:	Hoque, Md. Mosta Gausul
Формат:	Дисертація
Мова:	English
Опубліковано:	BRAC University 2019
Предмети:	Edible cutleries SDGs B2B B2C Sustainable Sorghum
Онлайн доступ:	http://hdl.handle.net/10361/12283

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