Edible cutleries as sustainable substitute for plastic cutleries

Edible cutleries as sustainable substitute for plastic cutleries

This thesis is submitted in partial fulfillment of the requirements for the degree of Masters in Procurement and Supply Management, 2019.

Bibliografische gegevens
Hoofdauteur:	Rashid, Md. Sadat
Andere auteurs:	Hoque, Md. Mosta Gausul
Formaat:	Thesis
Taal:	English
Gepubliceerd in:	BRAC University 2019
Onderwerpen:	Edible cutleries SDGs B2B B2C Sustainable Sorghum
Online toegang:	http://hdl.handle.net/10361/12283

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