Edible cutleries as sustainable substitute for plastic cutleries

Edible cutleries as sustainable substitute for plastic cutleries

This thesis is submitted in partial fulfillment of the requirements for the degree of Masters in Procurement and Supply Management, 2019.

Bibliografiset tiedot
Päätekijä:	Rashid, Md. Sadat
Muut tekijät:	Hoque, Md. Mosta Gausul
Aineistotyyppi:	Opinnäyte
Kieli:	English
Julkaistu:	BRAC University 2019
Aiheet:	Edible cutleries SDGs B2B B2C Sustainable Sorghum
Linkit:	http://hdl.handle.net/10361/12283

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