The affiliation report on “a study on human resource management practices of the Bay Rose Gourmet Restaurant
This internship report is submitted in partial fulfillment of the requirements for the degree of Masters of Business Administration, 2019.
Hlavní autor: | Ahmed, Saddam |
---|---|
Další autoři: | Ahmed, Md. Shamim |
Médium: | Internship report |
Jazyk: | English |
Vydáno: |
Brac University
2019
|
Témata: | |
On-line přístup: | http://hdl.handle.net/10361/12116 |
Podobné jednotky
-
Red Tomato Restaurant: struggles of restaurants in the Covid-19 era
Autor: Alam, Saif
Vydáno: (2021) -
An effective machine learning approach for sentiment analysis of restaurant reviews
Autor: Karim, Rabita
Vydáno: (2018) -
Cross-cultural comparison of food appetite and restaurant features
Autor: Islam, Md Sami Ul, a další
Vydáno: (2019) -
Design and implementation of a F-Commerce restaurant application
Autor: Khan, Mushfiquzzaman, a další
Vydáno: (2018) -
Determination of prevalence and antibiotic susceptibility pattern of the bacterial isolates collected from different parts of restaurant refrigerators of Mohakhali, Dhaka, Bangladesh
Autor: Sultana, Rokeya
Vydáno: (2018)