Isolation, molecular characterization and antibiotic resistant of pathogenic bacteria obtained from raw meat in Dhaka city

Isolation, molecular characterization and antibiotic resistant of pathogenic bacteria obtained from raw meat in Dhaka city

This thesis is submitted in partial fulfillment of the requirements for the degree of Bachelor of Science in Biotechnology, 2018.

書誌詳細
第一著者:	Tuly, Nurzahan Yasmin
その他の著者:	Khan, Kashmery
フォーマット:	学位論文
言語:	English
出版事項:	Brac University 2019
主題:	Raw meat bacteria Dhaka city Antimicrobial resistance Pathogenic bacteria.
オンライン･アクセス:	http://hdl.handle.net/10361/11862

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