Tuly, N. Y., & Khan, K. (2019). Isolation, molecular characterization and antibiotic resistant of pathogenic bacteria obtained from raw meat in Dhaka city. Brac University.
Chicago Style (17. basım) AtıfTuly, Nurzahan Yasmin, ve Kashmery Khan. Isolation, Molecular Characterization and Antibiotic Resistant of Pathogenic Bacteria Obtained from Raw Meat in Dhaka City. Brac University, 2019.
MLA (8th ed.) AtıfTuly, Nurzahan Yasmin, ve Kashmery Khan. Isolation, Molecular Characterization and Antibiotic Resistant of Pathogenic Bacteria Obtained from Raw Meat in Dhaka City. Brac University, 2019.
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