Tuly, N. Y., & Khan, K. (2019). Isolation, molecular characterization and antibiotic resistant of pathogenic bacteria obtained from raw meat in Dhaka city. Brac University.
Chicago-Zitierstil (17. Ausg.)Tuly, Nurzahan Yasmin, und Kashmery Khan. Isolation, Molecular Characterization and Antibiotic Resistant of Pathogenic Bacteria Obtained from Raw Meat in Dhaka City. Brac University, 2019.
MLA-Zitierstil (8. Ausg.)Tuly, Nurzahan Yasmin, und Kashmery Khan. Isolation, Molecular Characterization and Antibiotic Resistant of Pathogenic Bacteria Obtained from Raw Meat in Dhaka City. Brac University, 2019.
Achtung: Diese Zitate sind unter Umständen nicht zu 100% korrekt.