ACI foods, analyzing company situation in terms of customer responsiveness

ACI foods, analyzing company situation in terms of customer responsiveness

This internship report is submitted in partial fulfillment of the requirements for the degree of Bachelor of Business Administration, 2018.

Détails bibliographiques
Auteur principal:	Mahjabin, Nusrat
Autres auteurs:	Choudhury, Ahmed Abir
Format:	Internship report
Langue:	English
Publié:	BRAC University 2019
Sujets:	ACI Foods Customer responsiveness Customer relations > Management.
Accès en ligne:	http://hdl.handle.net/10361/11476

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