Toxicological risk of consuming melamine contaminated food products in human body & its detection techniques

Now-a-days, food adulteration is a burning issue in global food business and as well as for the people who purchase these food items. Adulteration not only disturbs the public health but also abolish the global business. Melamine is one of the poisonous substances that cause harmful effects in the o...

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Bibliografische gegevens
Hoofdauteur: Tabassum, Fatima
Andere auteurs: Akter, Raushanara
Formaat: Project report
Taal:English
Gepubliceerd in: BRAC University 2018
Onderwerpen:
Online toegang:http://hdl.handle.net/10361/10836