Chowdhury, M., & Jahan, N. (2018). Isolation, biochemical characterrization and identification of microorganisms from spoilt tomatoes obtained from local markets of Dhaka city, Bangladesh. BRAC University.
Chicago Style (17. basım) AtıfChowdhury, Mahzabeen, ve Nazneen Jahan. Isolation, Biochemical Characterrization and Identification of Microorganisms from Spoilt Tomatoes Obtained from Local Markets of Dhaka City, Bangladesh. BRAC University, 2018.
MLA (8th ed.) AtıfChowdhury, Mahzabeen, ve Nazneen Jahan. Isolation, Biochemical Characterrization and Identification of Microorganisms from Spoilt Tomatoes Obtained from Local Markets of Dhaka City, Bangladesh. BRAC University, 2018.
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