Chowdhury, M., & Jahan, N. (2018). Isolation, biochemical characterrization and identification of microorganisms from spoilt tomatoes obtained from local markets of Dhaka city, Bangladesh. BRAC University.
Chicago Style (17th ed.) CitationChowdhury, Mahzabeen, and Nazneen Jahan. Isolation, Biochemical Characterrization and Identification of Microorganisms from Spoilt Tomatoes Obtained from Local Markets of Dhaka City, Bangladesh. BRAC University, 2018.
MLA citiranjeChowdhury, Mahzabeen, and Nazneen Jahan. Isolation, Biochemical Characterrization and Identification of Microorganisms from Spoilt Tomatoes Obtained from Local Markets of Dhaka City, Bangladesh. BRAC University, 2018.
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