Key factors for Kazi Farms Kitchen to achieve leadership of the frozen (processed) food industry
This internship report is submitted in a partial fulfillment of the requirements for the degree of Bachelor of Business Administration, 2018.
Huvudupphovsman: | Mohaimeen, Sadik |
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Övriga upphovsmän: | Chowdhury, Md. Hasan Maksud |
Materialtyp: | Internship report |
Språk: | English |
Publicerad: |
BRAC University
2018
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Ämnen: | |
Länkar: | http://hdl.handle.net/10361/10650 |
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