Key factors for Kazi Farms Kitchen to achieve leadership of the frozen (processed) food industry

Key factors for Kazi Farms Kitchen to achieve leadership of the frozen (processed) food industry

This internship report is submitted in a partial fulfillment of the requirements for the degree of Bachelor of Business Administration, 2018.

書誌詳細
第一著者:	Mohaimeen, Sadik
その他の著者:	Chowdhury, Md. Hasan Maksud
フォーマット:	Internship report
言語:	English
出版事項:	BRAC University 2018
主題:	Kazi Farms Kitchen Frozen food industry
オンライン･アクセス:	http://hdl.handle.net/10361/10650

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