Mohaimeen, S., & Chowdhury, M. H. M. (2018). Key factors for Kazi Farms Kitchen to achieve leadership of the frozen (processed) food industry. BRAC University.
Chicago Style (17. basım) AtıfMohaimeen, Sadik, ve Md. Hasan Maksud Chowdhury. Key Factors for Kazi Farms Kitchen to Achieve Leadership of the Frozen (processed) Food Industry. BRAC University, 2018.
MLA (8th ed.) AtıfMohaimeen, Sadik, ve Md. Hasan Maksud Chowdhury. Key Factors for Kazi Farms Kitchen to Achieve Leadership of the Frozen (processed) Food Industry. BRAC University, 2018.
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