Mohaimeen, S., & Chowdhury, M. H. M. (2018). Key factors for Kazi Farms Kitchen to achieve leadership of the frozen (processed) food industry. BRAC University.
Cita Chicago Style (17a ed.)Mohaimeen, Sadik, y Md. Hasan Maksud Chowdhury. Key Factors for Kazi Farms Kitchen to Achieve Leadership of the Frozen (processed) Food Industry. BRAC University, 2018.
Cita MLA (8a ed.)Mohaimeen, Sadik, y Md. Hasan Maksud Chowdhury. Key Factors for Kazi Farms Kitchen to Achieve Leadership of the Frozen (processed) Food Industry. BRAC University, 2018.
Precaución: Estas citas no son 100% exactas.