A case study on human resource practices of Fair Food & Lifestyle Ltd.

A case study on human resource practices of Fair Food & Lifestyle Ltd.

This internship report is submitted in a partial fulfilment of the requirements for the degree of Masters of Business Administration, 2018.

Detaylı Bibliyografya
Yazar:	Rozario, Victoria Jany
Diğer Yazarlar:	Al Bashir, Md. Mamoon
Materyal Türü:	Internship report
Dil:	English
Baskı/Yayın Bilgisi:	BRAC Univeristy 2018
Konular:	Fair food & Lifestyle
Online Erişim:	http://hdl.handle.net/10361/10197

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BRAC University club fair
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Center for International trade fair events Purbachal, Dhaka
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Corporate business of Samsung mobile at Fair Distribution Limited
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Success analysis of Fair & Lovely Men salon activation plan: compare & contrast between theories and competitive agencies
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Food security

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Food microbiology protocols /
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Modern food microbiology /
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World trade, food and agriculture : a look at the world trade organization, genetically modified organisms and the issue of food security
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Food microbiology : fundamentals and frontiers /
Baskı/Yayın Bilgisi: (2013)

Microbiology of frozen foods /
Baskı/Yayın Bilgisi: (1985)

Essentials of food microbiology /
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Baskı/Yayın Bilgisi: (1997)

Sanitation in food processing /
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Opportunities and prospects in the ready-food industry of Bangladesh and market share of Square Food & Beverage Limited in the industry.
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