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Fruit and vegetable biotechnology / edited by Victoriano Valpuesta. by
  • Valpuesta, Victoriano
Series:
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Boca Raton, Fla. : CRC Press, 2002 [reprinted 2004]
Availability: Items available for loan: Ayesha Abed Library (1)Call number: 664.8 FRU.

Sanitation in food processing / John A. Troller. by
  • Troller, John A
Series: Food science and technology
Edition: 2nd ed.
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: San Diego : Academic Press, c1993
Availability: Items available for loan: Ayesha Abed Library (3)Call number: 664 TRO, ...

Quality control in the food industry, volume 4 / edited by S.M. Herschdoerfer. by
  • Herschdoerfer, S. M
Series: Food science and technology
Edition: 2nd ed.
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: London ; Orlando : Academic Press, 1987
Availability: Items available for loan: Ayesha Abed Library (1)Call number: 664.07 QUA.

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