Food microbiology / M.R. Adams and M.O. Moss.
Material type: TextPublication details: New Delhi : New Age international, 1995[reprinted 2000]Edition: 1st edDescription: xiii, 398 p. : ill. ; 24 cmISBN:- 8122410146
- 664.001579 21
Item type | Current library | Home library | Call number | Copy number | Status | Date due | Barcode | Item holds |
---|---|---|---|---|---|---|---|---|
Book | Ayesha Abed Library General Stacks | Ayesha Abed Library General Stacks | 664.001579 ADA (Browse shelf(Opens below)) | 1 | Checked out | 25/09/2024 | 3010022495 | |
Book | Ayesha Abed Library General Stacks | Ayesha Abed Library General Stacks | 664.001579 ADA (Browse shelf(Opens below)) | 2 | Available | 3010022496 | ||
Book | Ayesha Abed Library General Stacks | Ayesha Abed Library General Stacks | 664.001579 ADA (Browse shelf(Opens below)) | 3 | Checked out | 24/09/2024 | 3010022497 |
Total holds: 0
Includes bibliographical references and index.
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