Water properties in food, health, pharmaceutical and biological systems : ISOPOW 10 / edited by David S. Reid ... [et al.].
Material type: TextPublication details: Ames, Iowa : Wiley-Blackwell, 2010.Description: xxx, 771 pages : illustrations ; 26 cmISBN:- 9780813812731 (alk. paper)
- 0813812739 (alk. paper)
- 664 22
- TX553.W3 I57 2007
Item type | Current library | Home library | Call number | Copy number | Status | Date due | Barcode | Item holds |
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Book | Ayesha Abed Library General Stacks | Ayesha Abed Library General Stacks | 664 WAT (Browse shelf(Opens below)) | 1 | Available | 3010030757 |
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664 TRO Sanitation in food processing / | 664 TRO Sanitation in food processing / | 664 TRO Sanitation in food processing / | 664 WAT Water properties in food, health, pharmaceutical and biological systems : | 664.001579 ADA Food microbiology / | 664.001579 ADA Food microbiology / | 664.001579 ADA Food microbiology / |
Includes bibliographical references and index.
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