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Food microbiology protocols / edited by John F.T. Spencer and Alicia L. Ragout de Spencer.
Material type:
TextSeries: Publication details: Totowa, NJ : Humana Press, c2001.Description: xiv, 495 p. : ill. ; 24 cmISBN: - 089603867X (alk. paper)
- 664/.001/579 21
| Item type | Current library | Home library | Call number | Copy number | Status | Date due | Barcode | Item holds |
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Ayesha Abed Library General Stacks | Ayesha Abed Library General Stacks | 664.001579 FOO (Browse shelf(Opens below)) | 1 | Available | 3010016622 |
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| 664.001579 ADA Food microbiology / | 664.001579 ADA Food microbiology / | 664.001579 ADA Food microbiology / | 664.001579 FOO Food microbiology protocols / | 664.001579 GAR Essentials of food microbiology / | 664.001579 JAY Modern food microbiology / | 664.001579 JAY Modern food microbiology / |
Includes bibliographical references and index.
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