Protein biotechnology : isolation, characterization, and stabilization / edited by Felix Franks.
Series: Biological methodsPublication details: Totowa, N.J. : Humana Press, c1993.Description: xi, 592 p. : ill. ; 24 cmISBN:- 0896032302
- 660/.63 20
- TP248.65.P76 P72 1993
Item type | Current library | Home library | Call number | Copy number | Status | Date due | Barcode | Item holds |
---|---|---|---|---|---|---|---|---|
Book | Ayesha Abed Library General Stacks | Ayesha Abed Library General Stacks | 660.63 PRO (Browse shelf(Opens below)) | 1 | Available | 3010027558 |
Total holds: 0
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660.62 MIC Microbial biotechnology : | 660.62 MIC Microbial biotechnology : | 660.62 MIC Microbiology and biotechnology for sustainable development / | 660.63 PRO Protein biotechnology : | 660.63 WAL Proteins : | 660.634 IMM Immobilization of enzymes and cells / | 660.65 GLI Molecular biotechnology : |
Includes bibliographical references and index.
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