MARC details
000 -LEADER |
fixed length control field |
01680nam a2200337 a 4500 |
001 - CONTROL NUMBER |
control field |
14278758 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
fixed length control field |
110510r20062005nyua b 001 0 eng d |
010 ## - LIBRARY OF CONGRESS CONTROL NUMBER |
LC control number |
2006923002 |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
818128528x |
|
International Standard Book Number |
9780387231808 |
|
International Standard Book Number |
0387231803 |
|
International Standard Book Number |
0387234136 (e-Book) |
040 ## - CATALOGING SOURCE |
Original cataloging agency |
NED |
Transcribing agency |
NED |
Modifying agency |
OHX |
-- |
NOH |
-- |
C@R |
-- |
UMC |
-- |
IXA |
-- |
AGL |
-- |
BAKER |
-- |
VP@ |
-- |
NLGGC |
-- |
DLC |
-- |
BD-DhAAL |
082 00 - DEWEY DECIMAL CLASSIFICATION NUMBER |
Classification number |
664/.001/579 |
Edition number |
22 |
999 ## - SYSTEM CONTROL NUMBERS (KOHA) |
Koha biblionumber |
10813 |
100 1# - MAIN ENTRY--PERSONAL NAME |
Personal name |
Jay, James M. |
Fuller form of name |
(James Monroe), |
Dates associated with a name |
1927- |
245 10 - TITLE STATEMENT |
Title |
Modern food microbiology / |
Statement of responsibility, etc |
James M. Jay, Martin J. Loessner, David A. Golden. |
250 ## - EDITION STATEMENT |
Edition statement |
7th ed. |
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) |
Place of publication, distribution, etc |
New York : |
Name of publisher, distributor, etc |
Springer ; |
Place of publication, distribution, etc |
New Delhi : |
Name of publisher, distributor, etc |
Springer (India), |
Date of publication, distribution, etc |
c2005 [Reprinted 2006] |
300 ## - PHYSICAL DESCRIPTION |
Extent |
xx, 790 p. : |
Other physical details |
ill. ; |
Dimensions |
24 cm. |
490 #0 - SERIES STATEMENT |
Series statement |
Food science text series |
504 ## - BIBLIOGRAPHY, ETC. NOTE |
Bibliography, etc |
Includes bibliographical references and index. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Food |
General subdivision |
Microbiology. |
|
Topical term or geographic name as entry element |
Food Microbiology. |
700 1# - ADDED ENTRY--PERSONAL NAME |
Personal name |
Loessner, Martin J. |
|
Personal name |
Golden, David Allen, |
Dates associated with a name |
1963- |